ANNIES EGGLESS CHOCOLATE CAKE

Here is Kala's "Favorite" eggless cake recipe!. This cake recipe is from Annie John of ICI Gomia. Many don’t know her personally but let it be known as Annies Eggless. I got in touch with her yesterday through FB

Ingredients:
Maida 3 1/2 cups
Cocoa Powder 1/3 cup
Powdered Sugar 1 cup
Cooking Soda 2 level teaspoons
Any light cooking oil 1 cup
Curd ½ cup
Milk ¾ cup
Vanilla Essence 2 tsps

Method:
1.* Baking tray is better than a deep baking dish since it cracks in a deep dish. Grease the tray and sprinkle some dry maida.
2. Put all the four dry ingredients one after the other into a bowl.
3. Add the cooking oil in to the bowl and overturn the cup on to a baking tray.
4. Add all other wet ingredients one after the other and beat it lightly with a bubble whisk
5. Bake it at 170 degrees for just 15-20 minutes. Your cake is ready in a jiffy!